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  • taylordthurston

Baked Mushroom Chicken

If you only take one recipe from this blog, I highly suggest this one.

It’s insanely delicious, insanely cheesy, and I just want it in my tummy right now.

This entire pan came from only THREE chicken breasts! I always overestimate the amount of chicken breasts I need for this recipe because a single breast stretches so far!

Mr. T LLLLLOOOOOVVVVEEEESSSS this chicken. It’s easily in his top three favorite things that I make.

For those who personally know Mr. T, you know he is a man of few words. Very few words. So the first time I made this for him I had no idea that he liked it so much until I overheard him bragging to his friends about how his new wife cooked him the best chicken ever.

I’m pretty fond of that guy.

Baked Mushroom Chicken - this is SO good. My favorite way to eat chicken!

Baked Mushroom Chicken

2016-01-22 15:30:59

One of my favorite ways to serve chicken, it is flavorful and cheesy!

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  1. 4 boneless, skinless chicken breast, cut into 4 oz. pieces

  2. ¼ cup flour

  3. 4 tablespoons butter, divided

  4. 2 cups fresh mushrooms, sliced

  5. ½ cup chicken broth

  6. ¼ teaspoon salt

  7. ⅛ teaspoon pepper

  8. ½ cup shredded mozzarella cheese

  9. ⅓ cup shredded parmesan cheese

  10. ¼ cup sliced green onions


  1. Preheat oven to 375° F.

  2. Flatten each chicken breast piece to ¼” thickness. Place flour and salt and pepper (to taste) in a bag; add chicken a few pieces at a time. Shake to coat.

  3. In a large skillet, brown chicken in 2 tablespoons butter on both sides. (You are just browning the outside, not cooking through here, it will be baked soon. Don't worry!) Transfer to a large cookie sheet with sides. In the same skillet, sauté mushrooms in the remaining tablespoon of butter until tender. Add the broth. Bring to a boil. Cook for 5 minutes or until liquid is reduced. Spoon over chicken.

  4. Bake, uncovered at 375° for 15 minutes. Sprinkle with the cheeses and green onions. Bake 5 minutes longer or until the chicken juices run clear and cheeses melt.

My Mom Taught Me To Play With my food

Mmmhhhmmmm…. cheese.

So so so so so so so so so good!

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