It’s SPRING you guys! When Spring comes around I find myself craving any and all things citrus. These orange rolls are fresh and zesty and everything you’ve ever dreamed of having from an orange roll. I’m not going to lie to you, though. I used to not like orange rolls. *GASP* I know. I know. But I was young and stupid and my only concern was that there wasn’t any cinnamon in these intruders that called themselves sweet rolls. But now I’m older and wiser and my palate has cha

These rolls are seriously SOOO good. We like to make them with half wheat flour and half white flour and they turn out so light and fluffy with such good flavor. If you prefer a white roll, these also make exceptional white rolls, but you are going to want to trust me on the half wheat half white part. PLUS making them with wheat flour is way healthier anyway, AMIRIGHT?! I also love that all of the work with these rolls is done with a bread maker. We are all about being lazy.